What a difference a day makes

By Jonathan on August 5, 2003 9:54 PM | 1 Comment | No TrackBacks

Last night: pork loin roasted with peaches, garlic, thyme and white wine.
Tonight: beans on toast.

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Al | August 6, 2003 11:20 PM | Reply

Tomorrow: bread & jam… Friday: Gravel of’t road…

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This page contains a single entry by Jonathan published on August 5, 2003 9:54 PM.

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