Tea

New from the MySociety genii:, capsule the curiously-capitalised PlaceOpedia. Think Google Maps ? Wikipedia. Brilliant. Except that, as I write, all the links read

5 Comments

  1. I like piping hot tea in a pre-chilled mug. Made in one, poured into another. Froths it up a bit and prevents it from burning my lip 🙂

  2. Each to their own, but for reference: you’re entirely wrong. Obviously.
    Cold mug. Pfah! As if…

  3. You too JJ?
    I wonder if it’s something to do with steeping (‘mashing’) time, or getting the volume of water just right?
    Oh, and bags are a necessary weevil, but leaves are far superior for the pot.

  4. You too JJ?
    I wonder if it’s something to do with steeping (‘mashing’) time, or getting the volume of water just right?
    Oh, and bags are a necessary weevil, but leaves are far superior for the pot.

  5. depends whether the teabag filling people filled the teabag on a Wednesday or on a Friday, just after brushing down the machines and sweeping up the floor.
    [This is the reason, by the way, that you should never eat a purple Swizzles lolly]

Leave a Reply

Your email address will not be published.

*

© 2017 The Daily Grind

Theme by Anders NorénUp ↑